ALL DAY Menu
From slow mornings to lively afternoons, we’re here for good food, great coffee, and the everyday moments in between.
Please see our full menu below, or check out our socials for photos of our menu.
FOOD MENU
$11
Sourdough (gfo, dfo, v)
Rye, white sourdough, Nonies GF activated charcoal. With a choice of 2 spreads: butter, Vegemite, berry jam, Nutella, honey, peanut butter, marmalade
$11
+ Additional spread $1ea
$15
Eggs On Toast (gfo, dfo, v)
Choice of poached, scrambled or fried, served with butter & ajvar
$15
+ Bacon, side herbed hash, seasonal veg $7ea
+ Avo $5
+ 1 Egg $4
+ Mushrooms, slow roast tomato $6ea
+ Salmon gravlax, hot honey halloumi $8ea
$22
Coconut Rice Porridge (gf, df, v)
Fireball whisky poached pear, toasted walnuts, freeze dried raspberry
$22
$14
Bacon & Egg Roll (gfo, dfo)
Bacon, egg, sauce of choice
$14
+ 1 Egg $4
$19
Ultimate B+E
Pressed croissant, bacon, eggs, fontina, kasundi ketchup
$19
+ Avo $5
$26
Hotcake (v)
Roasted rhubarb, strawberry, almond crumble, strawberry syrup, house vanilla bean ice cream
$26
+ 1 hotcake $8
+ Crispy bacon $7
$26
Benedict (gfo)
Toasted rye, poached eggs, spinach, hollandaise
$26
Choice of: Ham off the bone, Bacon, Salmon
$19
Avo Toast (gfo, df, v)
Rough chopped avo on toast, sunflower seed, pepperberries and chimichurri
$19
+ Bacon, side herbed hash, seasonal veg $7ea
+ 1 Egg $4
+ Mushrooms, slow roast tomato $6ea
+ Salmon gravlax, hot honey halloumi $8ea
$26.5
Chilli Prawn Eggs (gfo, dfo)
Brown butter prawns, scrambled eggs, crunchy chilli oil, flying fish roe, lemon, chives
$26.5
$23
Seasonal Veg (gfo, v)
Sourdough, whipped chilli feta, poached egg, toasted seeds, fried kale
$23
+ Bacon, side herbed hash $7ea
+ Salmon gravlax, hot honey halloumi $8ea
+ Slow roast tomato, mushrooms $6ea
$24
Crumbed Field Mushrooms (gfo, v)
Muhammara, poached egg, toasted walnuts, cavolo nero, fried enoki, herbs
$24
+ Bacon, side herbed hash $7ea
+ Salmon gravlax, hot honey halloumi $8ea
+ Slow roast tomato $6
$26
Salmon Gravlax (v)
Zesty crème fraîche, Spanish onion, caper leaves, rye sourdough
$26
$32
Sirloin Steak (gf)
Steak frites with béarnaise
$32
+ Fried eggs $8
$26
Chicken Salad (gfo, dfo)
Sous vide chicken breast, cos, chives, dill, shaved parmesan, rye croutons, ranch dressing
$26
$24
Cauliflower Salad (gf, df, v)
Roasted cauliflower, pomegranate, parsley, mint, Spanish onion, brown rice, almonds, coriander zhoug
$24
$25
Miso Pumpkin (v)
Miso pumpkin, almonds, spiced pumpkin purée, pepitas, kale, couscous
$25
$29
Rosa Prawn Linguine
Prawns, cherry tomatoes, sugo, cream, prawn oil
$29
$26.5
Fried Chicken Burger
Maple bacon, pickles, hi-melt cheese, Big Mac sauce, served with fries
$26.5
Side
$8ea
Salmon Gravlax, Hot Honey Halloumi
$8ea
$5
Avo
$5
$7ea
Bacon, Seasonal Veggies, House Herbed Hash
$7ea
$6ea
Slow Roast Tomato, Mushrooms
$6ea
$8
Sous Vide Chicken Breast
$8
$4
1 Egg
$4
$8
2 Eggs
$8
$11
Fries with Ketchup
$11
Gluten free option (gfo) | Dairy free option (dfo) Vegetarian (v) | No split bills | GF Opt + $4
No alterations / substitutions to menu
12.5% weekend surcharge | 20% public holiday
Kindly inform your server of any dietary concerns before ordering, as not all ingredients are listed.
Please note that our kitchen handles nuts, shellfish, gluten and eggs.
While we strive to accommodate dietary needs, we cannot guarantee an allergen - free environment.
